COLD STEEL Kitchen Steak Knife 59KSSZ with 11.7 cm Blade

The Cold Steel Kitchen Classics series features blades made from 400 series steel, cryogenically treated, hardened, and precision-crafted for exceptional cutting performance. All models in the series have a durable sharp edge, with some featuring serrated edges uniquely suited to the tasks they are designed for. These knives are available for purchase individually or as a complete set.

Technical Specifications:

• Weight: 36.85 g
• Blade Thickness: 1.5 mm
• Blade Length: 11.70 cm
• Handle Length: 10.16 cm
• Total Length: 21.86 cm
• Blade Material: German 4116 steel, cryogenically treated
• Handle Material: Kray-Ex™